Universal Food Safety

Easy Recipe Website

By - Natasha

Here You Will Find Great Tips About Wine

Are you a novice when it comes to wine? Are you clueless about the difference between red and white wine, aside from color? Do wine ages confuse you? If you answered yes to these questions, then you’re in luck. There is enough information in this article to make you a wine expert.

Simply because a bottle of wine is more expensive than another does not mean that it is necessarily better. You don’t have to buy the most expensive bottles of wine that you find. Try wine at all different price levels. You may like something better that is less expensive than what you usually buy.

Buy only one bottle of each wine. If you find that you like a particular wine a great deal it can be very tempting to want to buy a lot of it at once to save money, but this is often a bad idea. Instead, buy only one to ensure that you do not fill your cellar with one type.

Leftover wine should not be saved for any more than four days. When wine comes in contact with oxygen, it starts to break down. This greatly effects the taste and balance. It is best to use any wine you have leftover for cooking instead of drinking it as it is.

Consider having a wine cellar to make sure your wines last the life span that they’re made for. This can really be important when you spend a lot of money on a wine and you wish to have some later on. These cellars can improve the taste of your wine as time goes on.

You can make amazing pairings with your favorite wine. For example, you can pair a Chardonnay with either Gouda or Provolone. For stronger cheeses, such as Cheddar, opt for a Cabernet such as Cabernet Sauvignon or Cabernet Franc. Zinfandel wines go beautifully with the more delicate cheeses such as Feta and Gouda.

Sangrias have become popular recently. To make the perfect sangria combine your favorite red wine along with lemon and orange slices. Then, stir in 2 tablespoons of fine sugar and a shot of brandy. Pour the mixture into a wine glass and add in a small amount of lemon-lime soda, ginger ale or club soda.

Try having some merlot with your steak. The fat and umami flavors found in steak, especially medium-rare or rarer, need acidity to cut through their flavor profile. Red wine is already a popular pairing for meat. The heavier acidity and fruit of merlot can really liven up your steak dish.

If you are serving your wine, you need to have good wine glasses. It is vital to use stemware that is clean and looks sharp, as this can improve the look of the wine quality to your guests. If your stemware is chipped and/or outdated, purchase new pieces.

Don’t shy away from ordering or buying a bottle of something that you can not pronounce the name of. The clerk is not going to care. If they own the business, they are happy to make the sale. If they just work there, they are watching the clock until the end of their shift and will not remember you in an hour anyway. Don’t deprive yourself of tasting new wines because you can’t speak the name.

If you have decided to serve white wine at your next gathering, make sure you only store it in the fridge a few hours before serving time. Storing the white wine in the fridge too long (a few days) can affect the way your wine tastes as well as the aroma.

If you are entertaining guests, you should choose the wine you serve in function of the meal you prepared. A Sauvignon, a Merlot or a white Zinfandel is an excellent choice if you are serving beef, but you should choose a Pinot or a Cava if you are having seafood.

After reading this article, you don’t have to be clueless about wine any longer. Wine is a great beverage that has existed for many years, and it’s about time that you started enjoying it. Remember this article when you want to get some wine and you’ll have a flavor experience that you’ve never seen before.